Oven Toasted Caramel Corn
Back in the days when we were still allowed to bring homemade treats to school for holiday parties, my mom would make honey butter popcorn. She would pop enough corn to fill a clean brown
Source: Food in Jars
Ingredients
- of freshly popped corn
- packed dark brown sugar
- tablespoons salted butter
- honey
- tablespoons water
- teaspoon baking soda
- tablespoon vanilla extract
- teaspoons flaky sea salt