Chicken Club Pasta Salad
This cool recipe is like a club sandwich in salad form: rich, flavorful, and delicious.
- Servings: 8
Source: Linda's Best Recipes | Science of Baking and Cooking
Ingredients
- mayonnaise: 1 cup
- plain yogurt: 1/2 cup
- Dijon mustard: 1/4 cup
- lemon juice: 1/4 cup
- frozen baby peas: 1 package
- gemelli pasta: 1 package
- rotisserie chickens, meat removed and cubed: 4
- grape tomatoes: 2 cups
- red bell peppers, chopped: 2
- yellow bell peppers, chopped: 2
- bacon, crisply cooked and crumbled: 8 pieces
- cubed havarti cheese: 2 cups
- avocados, peeled and cubed: 2
- mixed lettuce greens: 1 cup per serving