Boiled beef tongue
How to cook beef tongue? According to our recipe, it's very simple! Juicy and delicious boiled tongue is a real delicacy for a festive table! You can serve it as a cold appetizer with your favorite sauce, make sandwiches, rolls, salads, and more.
- Time: 360 min
- Servings: 10
Source: culinaryhub.net
Ingredients
- Beef tongue
- Salt
- Bay leaves
- Dried dill
- Onion
- Carrot
- Water