Chimichurri Sauce Recipe
A vibrant and herbaceous Argentinian sauce perfect for grilling.
- Time: 10 min
- Servings: 1.5
Source: papmob.com
Ingredients
- fresh Italian flat-leaf parsley, leaves only, stems removed
- fresh cilantro, leaves only, stems removed
- fresh oregano, leaves only, stems removed
- roughly chopped red onion
- garlic, peeled
- teaspoon red pepper flakes
- extra-virgin olive oil
- red grape juice vinegar
- tablespoons fresh lemon juice
- teaspoon kosher salt