Hawaiian Pineapple Chicken Kebabs
Say 'aloha' to our chicken and pineapple kebabs recipe, a perfect addition to your summer BBQs. This tasty combination of chicken, pineapple and peppers is coated in buttery Anchor marinade and cooked to perfection. One bite will send your tastebuds on a tropical holiday, no matter what the British weather.
- Time: 35 min
- Servings: 6
Source: ocado.com
Ingredients
- tablespoons of sweet chilli sauce
- tablespoons of soy sauce
- tablespoons of olive oil
- of anchor spreadable or block butter
- boneless and skinless chicken thigh fillets
- of can of pineapple chunks in juice, drain and set the juice to one side
- tsps of garlic powder
- green and red bell peppers, cut into chunks
- of sea salt
- of ground black pepper