Peanut Butter Blondies
I make Peanut Butter Blondies with packed light or dark brown sugar, creamy peanut butter, eggs plus 1 extra egg yolk and a practical, tested order of steps. The recipe keeps the original timing, gives clear texture cues, and includes my storage notes so leftovers stay useful.
- Time: 40 min
- Servings: 18
Source: Recipe Tweets
Ingredients
- unsalted butter, melted
- packed light or dark brown sugar
- creamy peanut butter
- large eggs plus 1 extra egg yolk
- Tablespoon pure vanilla extract
- all-purpose flour
- teaspoon baking powder
- teaspoon salt
- Reeses Pieces