French Riviera Salad (Salad Licoise)
This delicious recipe, based off the traditional French Salade Nicoise, was shared with The Scramble by Lisa Flaxman. So, in honor of her, we call it Salad Licoise.
- Time: 25 min
- Servings: 4
Source: The Scramble
Ingredients
- new potatoes
- hard-boiled eggs
- lemon
- Dijon mustard
- extra virgin olive oil
- salt
- baby spinach
- tomatoes
- sugar snap peas
- Kalamata olives
- chunk light tuna
- shelled pistachio nuts
- crumbled blue cheese