Biscuits

Biscuits

- These biscuits are tall, light, and flaky. They are less salty than many bought mixes. They taste good plain or with butter, honey, jam, or sausage/ham gravy.

Source: recidemia.com

Import to my cookbook

Ingredients

  • flour )
  • baking powder
  • cream of tartar
  • tablespoons sugar
  • salt
  • shortening
  • unit egg
  • milk

Similar recipes

Latest recipes

Browse all recipes