Carne en su Jugo Recipe
A traditional Mexican dish made with beef, bacon, and a flavorful broth.
- Time: 60 min
- Servings: 4
Source: ThePawn.com.hk
Ingredients
- Beef flank steak
- slices Bacon
- Pinto beans
- Beef broth
- Onion
- Garlic
- Tomatillos
- Jalapeño
- bunch Cilantro
- to taste Salt
- to taste Pepper