Tawa Kaleji Recipe
A flavorful dish made with goat's liver marinated in spices and yogurt, stir-fried with onions and tomatoes, and garnished with fresh herbs.
- Servings: 4
Source: Goodnest
Ingredients
- grams Lamb New Zealand imported liver raw
- Tablespoon Spices coriander seed
- Units Peppers hot chili red raw
- Tablespoon Spices cumin seed
- Teaspoonful Spices turmeric ground
- grams Nestle Milkpak Yogurt
- Tablespoons Lemon juice from concentrate canned or bottled
- Teaspoonful Salt table
- Grams Butter Clarified butter
- Onions raw
- Tomatoes red ripe cooked
- Teaspoonful Spices fenugreek seed
- Grams Coriander leaves raw
- Units Peppers hot chili green raw