Trofie pasta with ricotta and aubergine sauce
We wanted to call this recipe ‘Pasta alla Norma Light’: it is pasta dish with trofie pasta, a delicate sauce with ricotta cheese and aubergines which are not heavily fried but rather lightly sautéed. Delicious, and light!
- Time: 40 min
- Servings: 4
Source: MyItalian.Recipes
Ingredients
- grams of trofie
- aubergine
- grams of tomato sauce
- grams of ricotta
- A small bunch of parsley
- of garlic
- To taste
- A small piece of white onion
- grams of grain