Easy Skillet Blackberry Cobbler Recipe
A rustic and delicious blackberry cobbler baked in a cast iron skillet, featuring a sweet, bubbly fruit filling and a tender biscuit topping.
- Time: 85 min
- Servings: 6
Source: Recipes Zesty
Ingredients
- Cooking spray
- frozen blackberries, thawed
- plus 2 tablespoons honey, divided
- tablespoon lemon juice
- tablespoons cornstarch
- all-purpose flour
- teaspoon baking soda
- teaspoon salt
- coconut oil
- Vanilla Greek Yogurt
- tablespoons turbinado or demerara sugar