Roasted vegetable tikka masala
An aromatic vegetable curry featuring spiced cauliflower, sweet potato and chunky roasted peppers in a medium-spicy sauce
- Time: 40 min
- Servings: 4
Source: Slimming World
Ingredients
- large cauliflower, broken into florets
- tikka curry powder*
- cal cooking spray*
- large sweet potato, diced
- medium red peppers, deseeded and cut into large chunks
- red onions, cut into wedges
- garlic cloves, crushed
- cm piece fresh root ginger, peeled and chopped
- tomato purée
- ground cumin
- garam masala
- ground coriander
- large brown onion, diced
- nigella seeds
- vegetable stock cube, suitable for vegans
- passata
- plain unsweetened soya yogurt with added calcium
- small pack fresh coriander, roughly chopped
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