Sheet-Pan Chicken Parmesan

Sheet-Pan Chicken Parmesan

You can’t go wrong with chicken parm! This is an easy, super crispy sheet-pan version—no frying involved.

Source: Pillsbury.com

Import to my cookbook

Ingredients

  • Cooking spray
  • boneless, skinless chicken breasts
  • from 1 box Progresso™ Plain Panko Crispy Bread Crumbs
  • grated Parmesan cheese
  • tablespoon Italian seasoning
  • teaspoon kosher salt
  • egg
  • marinara sauce
  • fresh mozzarella cheese, sliced
  • Fresh basil

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