Creamy Chicken Noodle Soup Recipe

Ingredients

• chopped cooked chicken: The heart of this soup, offering protein and a satisfyin
• uncooked spaghetti noodles: A versatile base that can be swapped with egg noodle
• grated sharp cheddar cheese: Adds a creamy, full-flavored profile that enriches
• stalks celery, diced: Brings a mild bitterness to balance the sweetness of other
• slices bacon, crumbled: Offers a salty, smoky flavor with a crunchy texture
• yellow onion, diced: Adds foundational sweetness and a slight bite to the soup
• carrots, diced: Enhances the soup with natural sweetness and a bit of crunch
• tablespoons olive oil: Used to sauté the vegetables, infusing them with flavor
• package low-sodium chicken broth: Serves as the liquid base, delivering a deep c
• can cream of chicken soup: Provides thickness and creamy consistency
• half-and-half: Ensures the soup remains rich and smooth
• package dry ranch seasoning mix: Infuses the soup with a tangy, herbaceous flavo
• Kosher salt and freshly ground black pepper: Essential for seasoning and enhanci