Special ‘Chickn’

Special ‘Chickn’

A firm fave in our household. Such a lovely flavour, always impresses! You can use crispy tofu or any form of bought vegan protein for this one.

Source: Vegan Eat

Import to my cookbook

Ingredients

  • Block of firm tofu
  • Lemon juice
  • Paprika
  • Garlic cloves
  • Tarragon
  • Vegan butter / spread
  • Sun-dried tomatoes
  • Vegan cream
  • Salt
  • Chilli powder
  • Rocket leaves

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