Swiss chard baked with Gorgonzola
A recipe for Swiss chard baked with gorgonzola, a vegetable main course, healthy but both rich and delicious thanks to the presence of blue cheese and fresh cream.
- Time: 50 min
- Servings: 4
Source: MyItalian.Recipes
Ingredients
- grams of coasts
- grams of gorgonzola
- of cooking cream
- pepper to taste
- salt to taste