Neymeen Curry (Seer/Surmai) Recipe
About Neymeen Curry (Seer/Surmai) Recipe : A delicious fish curry that you wouldn't want to miss! Ney-meen or King fish is used in this recipe to make a tempting curry that can be easily made at home for a festival or dinner party. Fish is cooked in a pool of tamarind water and spices that gives a tangy, mouth watering taste to the dish.
- Time: 40 min
- Servings: 2
Source: NDTV Food
Ingredients
- King fish
- Coconut oil
- Mustard seeds
- Fenugreek seeds
- Curry leaves
- Ginger
- Garlic
- Green chili
- Onions
- Turmeric powder
- Kashmiri red chili powder
- Coriander powder
- Ground pepper
- Kadampuli
- Water
- Salt