Mouthwatering Sheng Jian Bao Recipe You Can Make at Home
Enjoy the savory goodness of Sheng Jian Bao (Pan-Fried Pork Soup Dumplings) with a crispy exterior and juicy filling.
- Time: 70 min
- Servings: 4
Source: Recipes by Gloria
Ingredients
- Napa cabbage
- teaspoon Kosher salt
- pound Pork belly
- Dried shiitake mushrooms
- stalks Scallion
- Garlic
- tablespoons Cornstarch
- tablespoon Shaoxing wine
- tablespoon Toasted sesame oil
- tablespoons Vegetable oil
- teaspoon Sugar
- teaspoon Ground white pepper
- All-purpose flour
- tablespoon Cornstarch
- teaspoon Baking powder
- teaspoon Dry yeast
- Lowfat or whole milk