Chipotle BBQ Chicken Wings
Chicken wings are so perfect and easy to make in the air fryer - the fat from the wings drips away from the chicken through the perforated basket and there's no mess anywhere. This recipe uses a spice rub for flavor at the beginning of cooking and a BBQ sauce for more flavor at the end of cooking.
- Time: 35 min
- Servings: 4
Source: Blue Jean Chef - Meredith Laurence
Ingredients
- teaspoon smoked paprika
- teaspoon dry mustard powder
- teaspoon dried oregano
- teaspoon dried thyme
- teaspoon chili powder
- teaspoon salt
- pounds chicken wings
- vegetable oil or spray
- salt and freshly ground black pepper
- to 4 tablespoons chopped chipotle peppers in adobo sauce
- teaspoons adobo sauce
- tomato ketchup
- brown sugar
- apple cider vinegar
- tablespoon Worcestershire sauce
- water
- teaspoon sugar
- tablespoons apple cider vinegar
- buttermilk
- light sour cream
- light mayonnaise
- tablespoons chopped parsley
- tablespoons chopped fresh dill
- tablespoons chopped fresh chives
- freshly ground black pepper