Mary Berry Christmas Wreath Pavlova Recipe

Mary Berry Christmas Wreath Pavlova Recipe

A showstopping festive dessert with a crisp meringue shell, a soft marshmallowy inside, and a topping of whipped cream and fresh berries.

Source: Mary Berry Recipes

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Ingredients

  • Meringue: 6 large egg whites, 350g caster sugar, 1 tsp white wine vinegar, 1 tsp
  • Filling: 600ml double cream, 1 tsp vanilla bean paste, 50g icing sugar
  • Topping: Mixed berries , pomegranate seeds, fresh mint

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