Creamy Caramelized Bananas Recipe
This quick and indulgent recipe for caramelized bananas transforms simple ripe bananas into a luscious dessert or topping. By gently cooking banana slices in butter and brown sugar, the fruit becomes perfectly caramelized with a rich, sweet glaze that enhances its natural flavors. Perfect for serving over ice cream, pancakes, or as a standalone treat.
- Time: 12 min
- Servings: 1
Source: All Yum Cooks
Ingredients
- tablespoons butter
- tablespoons brown sugar
- ripe banana, peeled and sliced