Backyard Baby Back Ribs
A sweet, smoky, and slightly spicy marinade infuses meaty baby back ribs with plenty of flavor in this easy, prep-ahead recipe. This recipe first appeared on Food Network.com. Photo by Lynne Calamia
- Time: 1120 min
- Servings: 8
Source: Alton Brown
Ingredients
- dark brown sugar
- chili powder
- garlic powder
- tablespoons ground thyme
- tablespoon cayenne pepper
- tablespoon ground allspice
- pounds baby back ribs
- Kosher salt
- tablespoons Rub Number Nine
- bottled orange juice
- margarita mix
- honey
- ketchup
- tablespoon Worcestershire sauce
- teaspoon espresso powder or instant coffee
- teaspoon cayenne pepper