Baked Shells

Baked Shells

Vegetarian, Dinner Entrees, ๐Ÿ’ช๐Ÿป๐Ÿ’ช๐Ÿป๐Ÿ’ช๐Ÿป

Source: Umami

Import to my cookbook

Ingredients

  • olive oil
  • Kosher salt, fresh ground black pepper
  • large or 4 small onions , diced
  • garlic, thinly sliced, plus 1 clove garlic, grated
  • 1 teaspoon crushed red pepper flakes, optional
  • can whole peeled tomatoes, packed in juice
  • can crushed tomatoes
  • ricotta
  • tablespoons heavy cream
  • pound large pasta shells
  • pound salted mozzarella, roughly torn by hand or grated on a box grater
  • Parmesan, for grating

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