Cod Crumbs with Pennyroyal

Cod Crumbs with Pennyroyal

Make these cod migas with pennyroyal—a perfect combination of traditional flavors that will delight your family and friends.

Source: Oliveira da Serra

Import to my cookbook

Ingredients

  • dl Oliveira da Serra Classic Extra Virgin Olive Oil
  • rehydrated cod
  • thinly sliced Alentejo bread
  • garlic, minced
  • eggs
  • tablespoons of pennyroyal
  • to taste traditional sea salt
  • to taste Freshly ground pepper

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