German pork soup recipe
Do you love traditional winter soup recipes? This German pork recipe is simple, meaty and full of flavour and great nutrients.
- Time: 140 min
- Servings: 6
Source: The South African
Ingredients
- pork trotter or fatty pork bones
- large onion, studded with 3-4 closes
- Split peas
- salt, pepper and sugar to tate
- vinegar to taste