Soufflé Pancake Recipe – Irresistibly Fluffy & Perfect for Breakfast
Light, jiggly, and melt-in-your-mouth delicious, these Japanese-style soufflé pancakes are the ultimate brunch treat. Made with whipped egg whites and cake flour for cloud-like texture, this recipe delivers café-style pancakes right at home.
- Time: 30 min
- Servings: 2
Source: recipesize.com
Ingredients
- large eggs
- whole milk
- vanilla extract
- cake flour
- baking powder
- sugar
- Neutral oil or butter
- water