Wrapped Asparagus with Garlic Butter and Parmesan Recipe
This Wrapped Asparagus with Garlic Butter and Parmesan recipe delivers a crisp, savory side dish. Perfectly roasted asparagus spears are wrapped in salty prosciutto, drizzled with garlic butter, and finished with a generous sprinkle of Parmesan.
- Time: 28 min
- Servings: 4
Source: recipeswithus.com
Ingredients
- fresh asparagus, trimmed
- slices prosciutto or thin bacon
- unsalted butter
- garlic cloves, minced
- grated Parmesan cheese
- Salt and pepper to taste
- Olive oil for drizzling