Pad Kee Mao Thai Drunken Noodles
Craving authentic Pad Kee Mao My Thai drunken noodles recipe is easy SO good Spicy savoury ready in 30 mins Skip takeout tonight
- Time: 30 min
- Servings: 2
Source: Baker Recipes
Ingredients
- wide rice noodles
- vegetable oil
- chicken breast, thinly sliced OR 8 oz pork tenderloin, thinly sliced OR 8 oz shr
- red bell pepper, sliced
- green bell pepper, sliced
- medium onion, sliced
- garlic, minced
- Thai bird chilies, finely chopped
- Thai holy basil leaves
- broccoli florets
- soy sauce
- dark soy sauce
- oyster sauce
- fish sauce
- brown sugar
- rice vinegar