Thai-Style Grilled Steak Salad with Lime Dressing
Sliced grilled flank steak served over a bed of fresh mixed greens, crisp vegetables, and aromatic Thai herbs, all tossed in a zesty lime dressing. This dish offers a perfect balance of protein and greens, infused with the bold and refreshing flavors of Thailand, ideal for a light yet satisfying meal.
- Time: 30 min
- Servings: 4
Source: Healthy Recipes
Ingredients
- flank steak
- mixed greens
- cucumber, sliced
- cherry tomatoes, halved
- red onion, thinly sliced
- fresh cilantro
- fresh mint
- fresh basil
- lime juice
- fish sauce
- brown sugar
- Thai chilies, minced
- garlic, minced
- crushed peanuts