Slow-cooker pea and ham soup recipe
Slow-cook pea and ham soup is comfort in a bowl and tastes even better served the next day. We've got more soup recipes to try.
- Time: 135 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- unsmoked ham
- bay leaf
- olive oil
- onion, finely chopped
- Salt and freshly ground black pepper, season to taste
- Dijon mustard
- garlic cloves, finely chopped
- sprigs of rosemary handful of thyme, leaves only
- hot beef stock for the slow cooker OR 1.2 litres/2 pints for the traditional met
- frozen peas
- potatoes, peeled and chopped into bite-sized pieces