Balsamic Glazed Pork Chops with Persimmons and Spinach

Balsamic Glazed Pork Chops with Persimmons and Spinach

Indulge in the perfect winter dish — balsamic glazed pork chops, marinated to perfection with cinnamon and thyme, paired with sautéed persimmons and served alongside a vibrant baby spinach salad for a restaurant-worthy experience that's both delicious and budget-friendly

Source: PrepYoSelf

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Ingredients

  • pork chops )
  • balsamic glaze
  • cinnamon
  • paprika
  • garlic powder
  • salt
  • olive oil
  • thyme )
  • persimmon
  • baby spinach
  • salad dressing

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