Creamy Cheesy Potato Casserole
Master the cheesy potato recipe with our guide to this light, tangy Cheesy Potato Casserole. Includes a common mistakes checklist. Perfect for Sunday Dinner.
- Time: 75 min
- Servings: 8
Source: Go Kitchen Zone
Ingredients
- lbs Yukon Gold potatoes, peeled and cut into 1/2-inch cubes
- low-sodium chicken broth
- plain non-fat Greek yogurt, room temperature
- Dijon mustard
- garlic powder
- onion powder
- smoked paprika
- fine sea salt
- cracked black pepper
- sharp white cheddar cheese, freshly shredded
- panko breadcrumbs
- unsalted butter, melted
- grated Parmesan cheese
- Fresh chives for garnish