Creamy Mushroom Pasta
This creamy mushroom pasta features al dente pasta coated in a velvety sauce made with sautéed mushrooms, garlic, and cream. It’s rich, savory, and packed with umami flavor, making it a dish that’s both comforting and indulgent.
- Servings: 4
Source: Ella Cooks
Ingredients
- ounces pasta of your choice
- tablespoons olive oil
- medium onion
- garlic
- ounces mushrooms )
- heavy cream
- grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley