Bourbon Guava Chili Glazed Chicken with Cannellini Salad

Ingredients

• pkg. PERDUE® Whole Chicken Leg Quarters
• bottle GOYA® Mojo Criollo
• + 3 tbsp. bourbon or GOYA® Apple Cider
• chopped GOYA® Guava Paste
• ancho chili powder or salt-free chili powder
• + 1/8 tsp. GOYA® Adobo All-Purpose Seasoning with Pepper
• GOYA® Lemon Juice
• GOYA® Extra Virgin Olive Oil
• can GOYA® Organic Cannellini Beans
• rinsed and drained
• mixed color cherry tomatoes
• halved
• chopped fresh dill
• medium red onion
• sliced ¾“ thick
• green beans
• trimmed