Vegan spinach manicotti
Recipe Main Dish vegan spinach manicotti recipe
- Time: 55 min
- Servings: 4
Source: en.petitchef.com
Ingredients
- red onion, diced
- garlic, diced fine or smashed
- teaspoon oregano
- teaspoon thyme
- teaspoon fresh cracked pepper
- teaspoon salt, give or take
- can chopped tomatoes
- small can tomato paste
- small can tomato sauce
- containers firm tofu, crumbled
- raw pecan pieces
- Tablespoons apple cider vinegar
- Tablespoons oregano
- teaspoon pepper
- garlic, chopped or smashed
- box manicotti pasta shells
- bag frozen spinach, thawed and pressed of all excess water
- Daiya 'mozzarella' cheese