Bistek Tagalog (Filipino Beef Steak)
Bistek is a classic Filipino dish where beef slices are marinated in a citrusy soy sauce combination and slowly cooked until tender. The slices of beef absorb the delicious tangy and savoury flavour making it so juicy as it cooks in its marinade.
- Time: 60 min
- Servings: 3
Source: Nyonya Cooking
Ingredients
- beef
- calamansi juice
- light soy sauce
- oil
- onion
- black pepper
- sugar