Flourless Molten Chocolate Cakes
Individual rich dark chocolate olive oil cakes with a molten center (GF + DF)
- Servings: 4
Source: Lion's Bread
Ingredients
- Filippo Berio Extra Light Olive Oil
- large eggs
- granulated sugar
- dark chocolate, chopped
- teaspoon pure vanilla extract
- tablespoons finely ground almond flour
- tablespoon unsweetened cocoa powder, plus extra for coating ramekins
- teaspoon kosher salt