Lemon sponge cake recipe
This lemon sponge cake uses a lemon syrup, lemon curd and lemon frosting for the ultimate flavour hit.
- Time: 55 min
- Servings: 12
Source: GoodtoKnow
Ingredients
- butter, softened
- caster sugar
- self-raising flour
- medium eggs
- milk
- Finely zested rind of 2 lemons