Tuna Collar Recipe (with Soy Ginger Glaze)
This tuna collar recipe is easy and simple to prepare any night of the week! A whole tuna collar is oven-baked with a sweet and sticky soy ginger glaze. It's a restaurant-quality seafood meal served with green onions or toasted sesame seeds.
- Time: 30 min
- Servings: 1
Source: The Top Meal
Ingredients
- tuna collar, cleaned
- Salt and pepper, to taste
- Olive oil or sesame oil, for brushing
- soy sauce
- tablespoons mirin
- tablespoons honey or brown sugar
- tablespoon finely grated fresh ginger
- garlic cloves, minced
- teaspoon sesame oil