The kebab
A recipe for kebab, a typical meat dish of the Middle East, now well known here in Italy too. On this page we will explain step-by-step how to do it at home.
- Servings: 4
Source: MyItalian.Recipes
Ingredients
- of meat
- of garlic
- rosemary to taste
- tablespoons of ground cumin
- salt to taste
- pepper to taste
- fresh tomatoes
- A few leaves of cappuccio cabbage
- onions to taste
- Tzatziki sauce to taste