Shepherd’s pie
DF, GF, The New Whole30
- Servings: 3
Source: Umami
Ingredients
- medium sweet potatoes, peeled and cut into large chunks
- tablespoons ghee or
- Clarified Butter
- full-fat canned coconut milk
- teaspoons salt
- teaspoon black pepper
- tablespoon extra-virgin olive oil
- shallots, sliced
- celery stalks, finely chopped
- medium carrot, peeled and finely chopped
- I pound ground beef, lamb, or bison
- garlic cloves, minced
- teaspoons chopped fresh thyme, or ½ teaspoon dried thyme
- I tablespoon tomato paste
- Whole30-compatible beef broth
- tablespoon arrowroot powder