Steamed Pork Buns with Scrambled Egg and Spring Vegetables
Chinese inspired steamed pork buns with a twist.
- Time: 30 min
- Servings: 2
Source: Fancy Fox
Ingredients
- steamed pork buns, 4 fresh or frozen
- pork belly, 1/2 lb. cut into small cubes
- large eggs, 2
- chopped spinach, 1/2 cup chopped
- chopped asparagus, 1/2 cup chopped
- vegetable oil, 1 tablespoon
- salt, 1/2 teaspoon