Salmon Egg Benedict
Salmon Egg Benedict features a perfectly poached egg atop a toasted English muffin or bread, layered with smoked salmon and drizzled with rich hollandaise sauce. This elegant dish combines savory and creamy flavors for a delightful brunch or breakfast experience.
- Time: 20 min
- Servings: 2
Source: asknestle.in
Ingredients
- Slice Brown Wheat Bread
- Gm Salmon
- Egg Whole Egg
- Tsp Vinegar
- Tsp Butter
- Tsp Salt
- As Required Water
- Number Egg Yolk
- Tsp Lemon Juice
- Tsp Black Pepper
- Tbsp Butter