Kale, Sweet Potato and Black Bean Chili

This sweet potato black bean chili recipe is a hearty and wholesome meal that’s sure to become a family favorite.

Ingredients

medium-sized organic sweet potatoes, cut into cubes
Tablespoons olive/avocado/coconut oil
teaspoon smoked paprika, ½ teaspoon pink Himalayan sea salt, ⅛ teaspoon cayenne
small onion, chopped
Tablespoons minced garlic cloves
Tablespoon chili powder, 2 teaspoons ground cumin, ½ teaspoon pink Himalayan/sea
cans organic diced tomatoes
low-sodium organic vegetable/chicken broth or filtered water
teaspoon cocoa powder
cans organic black beans, rinsed & drained
packed organic chopped kale
Optional Toppings
Fresh cilantro
Sliced avocado
Greek yogurt
Lime juice