High-Fiber, High-Protein Mini Carrot Cakes with Yogurt Cream
These mini carrot cakes are inspired by the classic homemade carrot cake, a beloved dessert that has been enjoyed for generations thanks to the natural sweetness of fresh carrots. This wholesome version keeps the comforting flavors while adding a nutritious twist for everyday baking. Each bite is soft, moist, and lightly spiced, with a creamy yogurt topping that adds a cool, tangy finish. Fresh grated carrots bring natural sweetness and color, while oats, whole-grain flour, and protein-rich i...
- Time: 50 min
- Servings: 12
Source: Bloom Cooking
Ingredients
- Oat Flour
- Oat Bran
- Whole Golden Flaxseed
- Ground Golden Flaxseed
- Baking Powder
- Five-spice Mix
- Sea Salt
- Fresh Carrots
- Eggs
- Olive Oil
- Honey
- Orange Zest
- Walnuts
- Greek Yogurt
- Philadelphia Cream Cheese
- Candied Orange Peel