how to make Air Fryer Crispy Korean Gochugaru Chicken Wings Whole30/Paleo/glutenfree
Crispy Korean Air fryer chicken, in a spicy sauce made with coconut aminos and gochugaru. This is whole30/paleo/gluten-free and eggless.
- Time: 17 min
- Servings: 4
Source: This African Cooks
Ingredients
- lbs chicken wings and drummettes
- olive oil
- nut milk
- sea salt
- garlic powder
- onion powder
- black pepper
- chinese five spice
- tapioca or arrowroot starch
- sea
- coconut aminos
- rice vinegar
- korean korean gochugaru course red chili powder
- heaping full minced garlic
- sesame oil