Moroccan lamb traybake
A simple baked lamb dish with Moroccan flavours
Source: Family Food by Netmums
Ingredients
- firm potatoes , peeled and diced
- lamb chops, fat trimmed
- rosemary
- olive oil
- garlic cloves, sliced
- red pepper, sliced
- yellow pepper, sliced
- harissa spice
- black olives
- dried apricots, chopped
- lamb stock
- small bag of baby spinach
- flat-leaf parsley