Halawet el Jibn
Halawet el Jibn is a traditional Levantine dessert that combines the softness of cheese with the texture of semolina, filled with creamy ricotta and crowned with pistachios and rose syrup.
- Time: 20 min
- Servings: 8
Source: en.recetas-arabes.com
Ingredients
- pound Mozzarella
- tablespoon Semolina flour
- Attar
- Ricotta
- tablespoon Crushed pistachios