Pork Chop Casserole (Easy One-Pan Dinner with Rice & Cheese)
This pork chop casserole is one of my go-to comfort food dinners. It layers juicy, tender pork chops over seasoned rice with a creamy sauce, melted cheese, and crispy fried onions for crunch. Everything bakes together in one pan, so the flavors blend together, and cleanup is a breeze. If you’re looking for a hearty, family-friendly meal you can prep in minutes and let the oven do the rest, this recipe checks all the boxes.
- Time: 35 min
- Servings: 6
Source: I'm Hungry For That
Ingredients
- can Cream of Mushroom Soup
- Milk
- Italian Seasoning
- Brown Rice, cooked
- Boneless Pork Chops
- Mozzarella Cheese, shredded
- Green Onions, chopped
- Crispy Onions